Crisp whole snapper topped with chilli tamarind sauce and kaffir lime leaves.
CRISPY PORK
54. CRISPY PORK & GARLIC (Mild) $ 27.90
Stir-fried with garlic and pepper sauce with coriander.
55. CRISPY PORK & BASIL (Hot) $ 27.90
Pork belly stir-fried with fresh chilli, bean bamboo shoots, capsicum and basil leaves.
56. CRISPY PORK & CASHEW NUTS (Med) $ 27.90
Belly stir-fried with sweet chilli paste, onion and cashew nuts.
57. CRISPY PORK CURRY PASTE (Med) $ 27.90
Pork belly stir-fried with red curry paste and coconut cream and vegetables.
NOODLE & RICE
58. PAD THAI (Mild) (Gluten Free)
Stir-fried noodles with bean sprouts in Tamarind sauce.
CHICKEN $ 22.90
PRAWN $ 24.90
CRISPY PORK $ 26.90
59. LOTUS NOODLES (Hot) $ 25.90
Stir-fried spicy rice noodles with chicken, basil leaves and fresh chilli.
60. CHICKEN FRIED-RICE (Mild) $ 25.90
Thai Style Fried rice with chicken and mixed vegetables.
61. CRISPY PORK FRIED-RICE (Mild) $ 33.90
Fried rice with crispy pork and mixed vegetables.
62. PINEAPPLE FRIED-RICE (Mild) $ 31.90
Fried rice with shrimps, pineapple, cashew nuts and raisins.
VEGETARIAN ENTREE
63. SPRING ROLLS $ 9.90
Spring roll filled with cabbage, carrot, celery and vermicelli noodles.
64. VEGETABLES DEEP-FRIED $ 10.90
Deep fried vegetables served in a rice flour batter with a sweet chilli sauce.
65. TOFU DEEP-FRIED $ 10.90
Deep fried fresh tofu served with peanut sauce and sweet chilli sauce with crushed peanuts.
VEGETARIAN MAIN
66. TOFU & VEGETABLES STIR-FRIED (Mild) $ 18.90
Stir-fried seasonal vegetables in a light soya sauce.
67. TOFU & VEGETABLES CHOO CHEE (Med) $ 18.90
Seasonal vegetables cooked in a warm red curry with tofu and cashew nuts.
68. TOFU & VEGETABLES CASHEW NUTS (Med) $ 18.90
Stir-fried tofu with vegetables, chilli paste and cashew nuts with a sweet chilli sauce.
69. TOFU & VEGETABLES CURRY (Hot) $ 18.90
Vegetables cooked in a green, panang or red curry with tofu.
EXTRAS
01. STEAMED JASMINE RICE $ 4.00 per portion
02. STEAMED COCONUT RICE $ 6.50 per portion
03. STEAMED STICKY RICE $ 6.50 per portion
04. STEAMED NOODLE $ 6.50 per portion
05. STEAMED VEGETABLES $ 7.50 per portion
06. VEGETABLES
07. CASHEW NUT $ 6.50
08. PEANUT SAUCE $ 6.50
09. EGG $ 6.00
10. CHILI SAUCE $ 1.50
11. BYO WINE ONLY $ 7.00 per bottle
Corkage charge
Gluten free option available Please let staff know if you are VEGAN Whole fish not available everyday please ask staff 15% surcharge will apply on Public Holiday (All price are subject to change without notice)
DINNER
ENTREE
01. SPRING ROLLS $ 12.90
Spring roll filled with cabbage, carrot, celery and vermicelli noodles.
02. CURRY PUFFS $ 13.90
Minced chicken with onion, potato, curry paste wrapped in a puff pastry.
03. PRAWN ON TOAST $ 14.90
Minced prawns delicately spiced served on toast with Thai style sweet sauce.
04. SATAY (Gluten Free) $ 14.90
Skewers of grilled chicken satay served with a delicious peanut sauce.
05. STEAMED PORK DIM SIM $ 13.90
Steamed minced pork wrapped in a rice pastry with fried garlic.
06. THAI FISH CAKE (Gluten Free) $ 14.90
Thai fish cake: minced fish mixed with curry paste and herbs.
07. THAI PRAWN CAKE $ 15.90
Deep fried fresh tofu served with peanut sauce and sweet chilli sauce.
08. MONEY BAGS $ 13.90
Thai money bag with minced prawns, pork and water chestnuts in wrapped.
09. GRILLED SCALLOPS $ 14.90
Grilled marinated scallops with capsicum, onion and pineapple served on a skewer with a sweet chili sauce.
10. PRAWN WRAP $ 15.90
Marinated prawns wrapped with noodles served with plum sauce.
Crisp whole snapper topped with chilli tamarind sauce and kaffir lime leaves.
CRISPY PORK
54. CRISPY PORK & GARLIC (Mild) $ 35.90
Stir-fried with garlic and pepper sauce with coriander.
55. CRISPY PORK & BASIL (Hot) $ 35.90
Pork belly stir-fried with fresh chilli, bean bamboo shoots, capsicum and basil leaves.
56. CRISPY PORK & CASHEW NUTS (Med) $ 35.90
Belly stir-fried with sweet chilli paste, onion and cashew nuts.
57. CRISPY PORK CURRY PASTE (Med) $ 35.90
Pork belly stir-fried with red curry paste and coconut cream and vegetables.
NOODLE & RICE
58. PAD THAI (Mild) (Gluten Free)
Stir-fried noodles with bean sprouts in Tamarind sauce.
CHICKEN $ 27.90
PRAWN $ 29.90
CRISPY PORK $ 34.90
59. LOTUS NOODLES (Hot) $ 27.90
Stir-fried spicy rice noodles with chicken, basil leaves and fresh chilli.
60. CHICKEN FRIED-RICE (Mild) $ 27.90
Thai Style Fried rice with chicken and mixed vegetables.
61. CRISPY PORK FRIED-RICE (Mild) $ 33.90
Fried rice with crispy pork and mixed vegetables.
62. PINEAPPLE FRIED-RICE (Mild) $ 31.90
Fried rice with shrimps, pineapple, cashew nuts and raisins.
VEGETARIAN ENTREE
63. SPRING ROLLS $ 12.90
Spring roll filled with cabbage, carrot, celery and vermicelli noodles.
64. VEGETABLES DEEP-FRIED $ 12.90
Deep fried vegetables served in a rice flour batter with a sweet chilli sauce.
65. TOFU DEEP-FRIED $ 12.90
Deep fried fresh tofu served with peanut sauce and sweet chilli sauce with crushed peanuts.
VEGETARIAN MAIN
66. TOFU & VEGETABLES STIR-FRIED (Mild) $ 26.90
Stir-fried seasonal vegetables in a light soya sauce.
67. TOFU & VEGETABLES CHOO CHEE (Med) $ 26.90
Seasonal vegetables cooked in a warm red curry with tofu and cashew nuts.
68. TOFU & VEGETABLES CASHEW NUTS (Med) $ 26.90
Stir-fried tofu with vegetables, chilli paste and cashew nuts with a sweet chilli sauce.
69. TOFU & VEGETABLES CURRY (Hot) $ 26.90
Vegetables cooked in a green, panang or red curry with tofu.
EXTRAS
01. STEAMED JASMINE RICE $ 4.00 per portion
02. STEAMED COCONUT RICE $ 6.50 per portion
03. STEAMED STICKY RICE $ 6.50 per portion
04. STEAMED NOODLE $ 6.50 per portion
05. STEAMED VEGETABLES $ 7.50 per portion
06. VEGETABLES
07. CASHEW NUT $ 6.50
08. PEANUT SAUCE $ 6.50
09. EGG $ 6.00
10. CHILI SAUCE $ 1.50
11. BYO WINE ONLY $ 7.00 per bottle
Corkage charge
Gluten free option available Please let staff know if you are VEGAN Whole fish not available everyday please ask staff 15% surcharge will apply on Public Holiday (All price are subject to change without notice)
TAKEAWAY
ENTREE
01. SPRING ROLLS $ 10.90
Spring roll filled with cabbage, carrot, celery and vermicelli noodles.
02. CURRY PUFFS $ 11.90
Minced chicken with onion, potato, curry paste wrapped in a puff pastry.
03. PRAWN ON TOAST $ 13.90
Minced prawns delicately spiced served on toast with Thai style sweet sauce.
04. SATAY (Gluten Free) $ 13.90
Skewers of grilled chicken satay served with a delicious peanut sauce.
05. STEAMED PORK DIM SIM $ 12.90
Steamed minced pork wrapped in a rice pastry with fried garlic.
06. THAI FISH CAKE (Gluten Free) $ 12.90
Thai fish cake: minced fish mixed with curry paste and herbs.
07. THAI PRAWN CAKE $ 13.90
Deep fried fresh tofu served with peanut sauce and sweet chilli sauce.
08. MONEY BAGS $ 13.90
Thai money bag with minced prawns, pork and water chestnuts in wrapped.
09. PRAWN WRAP $ 12.90
Marinated prawns wrapped with noodles served with plum sauce.
10. COMBINATION $ 14.90
Entree numbers 1 – 4 for one person.
SUGGESTION $ 6.90
Roti Bread.
SOUP
Choice Of:
CHICKEN:
Entree: $ 13.90 Main: $ 25.90
PRAWN OR SEAFOOD:
Entree: $ 15.90 Main: $ 28.90
11. TOM YUM (Hot) (Gluten Free)
Traditional Thai hot and sour soup with mushrooms and coriander.
12. TOM KHA (Mild) (Gluten Free)
Spicy coconut milk soup with mushrooms and coriander.
13. Creamy Tom Yum (Hot) (Gluten Free)
Traditional Thai hot and sour soup with creamy milk.
Crisp whole snapper topped with chilli tamarind sauce and kaffir lime leaves.
CRISPY PORK
54. CRISPY PORK & GARLIC (Mild) $ 29.90
Stir-fried with garlic and pepper sauce with coriander.
55. CRISPY PORK & BASIL (Hot) $ 35.90
Pork belly stir-fried with fresh chilli, bean bamboo shoots, capsicum and basil leaves.
56. CRISPY PORK & CASHEW NUTS (Med) $ 29.90
Belly stir-fried with sweet chilli paste, onion and cashew nuts.
57. CRISPY PORK CURRY PASTE (Med) $ 35.90
Pork belly stir-fried with red curry paste and coconut cream and vegetables.
NOODLE & RICE
58. PAD THAI (Mild) (Gluten Free)
Stir-fried noodles with bean sprouts in Tamarind sauce.
CHICKEN $ 23.90
PRAWN $ 26.90
CRISPY PORK $ 28.90
59. LOTUS NOODLES (Hot) $ 22.90
Stir-fried spicy rice noodles with chicken, basil leaves and fresh chilli.
60. CHICKEN FRIED-RICE (Mild) $ 27.90
Thai Style Fried rice with chicken and mixed vegetables.
61. CRISPY PORK FRIED-RICE (Mild) $ 27.90
Fried rice with crispy pork and mixed vegetables.
62. PINEAPPLE FRIED-RICE (Mild) $ 26.90
Fried rice with shrimps, pineapple, cashew nuts and raisins.
VEGETARIAN ENTREE
63. SPRING ROLLS $ 10.00
Spring roll filled with cabbage, carrot, celery and vermicelli noodles.
64. VEGETABLES DEEP-FRIED $ 12.90
Deep fried vegetables served in a rice flour batter with a sweet chilli sauce.
65. TOFU DEEP-FRIED $ 12.90
Deep fried fresh tofu served with peanut sauce and sweet chilli sauce with crushed peanuts.
VEGETARIAN MAIN
66. TOFU & VEGETABLES STIR-FRIED (Mild) $ 24.90
Stir-fried seasonal vegetables in a light soya sauce.
67. TOFU & VEGETABLES CHOO CHEE (Med) $ 26.90
Seasonal vegetables cooked in a warm red curry with tofu and cashew nuts.
68. TOFU & VEGETABLES CASHEW NUTS (Med) $ 24.90
Stir-fried tofu with vegetables, chilli paste and cashew nuts with a sweet chilli sauce.
69. TOFU & VEGETABLES CURRY (Hot) $ 26.90
Vegetables cooked in a green, panang or red curry with tofu.
EXTRAS
01. STEAMED JASMINE RICE $ 4.00 per portion
02. STEAMED COCONUT RICE $ 6.50 per portion
03. STEAMED STICKY RICE $ 6.50 per portion
04. STEAMED NOODLE $ 6.50 per portion
05. STEAMED VEGETABLES $ 7.50 per portion
06. VEGETABLES
07. CASHEW NUT $ 6.50
08. PEANUT SAUCE $ 6.50
09. EGG $ 6.00
10. CHILI SAUCE $ 1.50
Gluten free option available Please let staff know if you are VEGAN Whole fish not available everyday please ask staff 15% surcharge will apply on Public Holiday (All price are subject to change without notice)
